Skye'S Blackbean Meatless "Burger"

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, skye's blackbean meatless "burger". One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
skye's blackbean meatless "burger" is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. skye's blackbean meatless "burger" is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from skye's blackbean meatless "burger", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare skye's blackbean meatless "burger" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make skye's blackbean meatless "burger" is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook skye's blackbean meatless "burger" using 7 ingredients and 8 steps. Here is how you cook it.
a healthier alternative to a regular hamburger... totally yummy.. and so easy to make. perfect for a lunch or dinner. just all kinds of yummy awesomeness!
Ingredients and spices that need to be Prepare to make skye's blackbean meatless "burger":
- 1 cup blackbeans (drained and rinsed)
- 1/4 cup of your favorite breadcrumbs
- 1 egg
- 1/2 tsp minced garlic
- 1 pinch (or more) of each onion powder, paprika, red pepper flakes, salt and pepper (these are the spices I use.. you can add to or swap out with your favorite spices)
- 2 tbsp light olive oil (to cook your "burgers")
- 1 couple tablespoons of your favorite shredded cheese to melt on top (optional)
Instructions to make to make skye's blackbean meatless "burger"
- divide your beans in half... and place 1/2 cup of them, and the minced garlic, in food processor and pulse for a minute.
- in a medium bowl.. put the remaining beans, the beans from the food processor, breadcrumbs, egg and spices and mix well.

- divide that mixture in half... and form two round patties.

- heat your oil in a skillet or griddle on medium high heat and then add your patties. cook them for 2 - 3 minutes on each side until browned and cooked through (remember that there is an egg in there... and you do want your "burgers" to have a nice brown crispness on the outside).

- when patties are done... sprinkle on your cheese, turn down the heat and cover.. it should only take a minute or so for the cheese to melt.

- get out your favorite bun (I like a multigrain thin bun)... put on your favorite condiment (I take 2 tsp of light mayo and mix it with 1 tsp dijon mustard and a pinch of paprika. .. for each burger)... top with tomatoes or lettuce or whatever you want.

- cut in half... and enjoy... just yum!
- this recipe is very easily doubled also to make 4 "burgers".
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So that's going to wrap it up with this special food Recipe of Ultimate skye's blackbean meatless "burger". Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!