Keema Tikki Burger

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Keema tikki burger. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Keema tikki burger is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Keema tikki burger is something that I've loved my entire life.

Many things affect the quality of taste from Keema tikki burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keema tikki burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Keema tikki burger is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Keema tikki burger estimated approx 20 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Keema tikki burger using 13 ingredients and 9 steps. Here is how you can achieve that.

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#5Pm
Post- 15
Date :10 june 2019

Ingredients and spices that need to be Make ready to make Keema tikki burger:

1. 2 cup boiled keema
2. Gram flour (besan) according to need
3. To taste salt
4. 1 tsp red chilli powder
5. 1/2 tsp garam masala
6. 1/2 tsp coriander powder
7. 1 tsp chat masala
8. 1 chopped green chilli
9. as needed Oil for deep frying
10. 6-8 round shaped slices of tomato
11. 6-8 round shaped pieces of onion & cucumber
12. 6-8 full pieces of cabbage
13. 6-8 burgers

Instructions to make to make Keema tikki burger

1. Wash the raw keema with fresh water 2 -3 times.Boil water in a pan with keema in it for 5-10 minutes.
2. Switch off the flame & stain the water through strainer. Put it in a big bowl.
3. Add gram flour with all the ingredients.Mix bhi well.Give them round shape like tikki.
4. Deep fry in oil till they become golden brown from both sides.Take them out on a tissue paper to absorb excess oil.
5. Take the burgers & cut them from the centre.
6. Pour litter bit of oil on non stick tawa.& roast the burger pieces from both sides.put little bit of oil on another side also.
7. On one side spread tomato ketchup first then a big piece of cabbage then put onion rings on it.
8. Now put cucumber pieces & tomaro piece on it. Put tikki on it,sprinkle some chat masala on it.& pour mayonnaise on it.close with left over side of burger.
9. Pour mayonnaise on the left over piece of burger.put it on the burger & serve hot.

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So that's going to wrap this up for this special food Recipe of Award-winning Keema tikki burger. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!