Honey Habanero Chicken Sliders

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Honey Habanero Chicken Sliders. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Honey Habanero Chicken Sliders is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Honey Habanero Chicken Sliders is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Honey Habanero Chicken Sliders, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Habanero Chicken Sliders delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Honey Habanero Chicken Sliders using 14 ingredients and 6 steps. Here is how you cook that.

If you like some ''kick'' to your meat, this recipe is for you.

Ingredients and spices that need to be Prepare to make Honey Habanero Chicken Sliders:

1. 6 pounds raw chicken breast
2. 1 cup water
3. 1 cup raw apple cider vinegar
4. 1 and ½ cups raw honey
5. 1 medium yellow onion chopped
6. 4 large tomatoes washed and quartered
7. 4 large cloves peeled garlic
8. 3 teaspoons turmeric
9. 3 teaspoons ground mustard
10. 3 teaspoons sage
11. 3 teaspoons marjoram
12. 3 teaspoons thyme
13. 3 teaspoons sea salt
14. 7 whole washed Habanero peppers

Steps to make to make Honey Habanero Chicken Sliders

1. In a large saucepan bring everything but the raw chicken breast to a boil, then reduce to medium heat. Let cook and reduce by half. You will still have lots of liquid. Remove from the heat, allow to cool a bit. Onced cooled enough to handle, puree it all. Including those Habanero peppers. The heat becomes quite mellow because of the meat.
2. Pour and coat the raw chicken breast completely. Cover and refrigerate 12 hours. *I used my slow cooker dish.
3. Cook chicken in the marinade until done. Remove chicken, shred it, reserve some marinade. *Because I used my slow cooker dish, it was easy to pull it out and get it cooking.
4. Take 2 cups of the marinade, put in a small saucepan. Bring to a boil, then lower heat to medium. Reduce liquid to half. Stir every few minutes. The marinade should coat your spoon. Pour this over your shredded chicken. If you like it saucy, use more than 2 cups. If you like it coated 2 cups is good.
5. Beef and pork be great too, I used chicken because I already had it.
6. I made buttermilk rolls for my sliders. Any roll will do.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Honey Habanero Chicken Sliders. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!